Proud of the herd

Third-generation Vermont dairy farmer Guy Choiniere was in survival mode when he and his wife decided to transition the farm to organic. It was 2003, and that decision began a journey from survival to today’s thriving operation. Guy and his son Matt shared the steps of this 20-year process at the 2022 Northeast

Country Folks

Egg Sheeran meets Ed Sheeran & attends NEPC

by Laura Rodley

February 11, 2026

Colleen Teresa Kielbania raises large breed Polish chickens. She is also a huge fan of British singer-songwriter Ed Sheeran, who has sold 200 billion ...

Country Folks

Farmstead Market making its mark

by Rebecca Chaney

February 11, 2026

MILFORD, NY – Otsego County is known for its rich agricultural history and touted as a great place to work, live and explore, makes it the perfect loc...

Country Folks

Howlett on markets

by Deborah Jeanne Sergeant

February 11, 2026

When you sell your crop matters. Michael Howlett, representing Howlett Farms in Avon, NY, presented “Markets with Michael” as part of the recent Corn ...

Country Folks

Spreadsheets are great but not required for organic livestock recordkeeping

by Sonja Heyck-Merlin

February 11, 2026

"I like spreadsheets a lot,” said Zach Mangione of Cross Farm . The farm is a certified organic, pasture-based livestock enterprise raising broilers, ...