The Eastern Regional Junior Angus Show’s (ERJAS) 2026 event, “Fallin’ for Angus in the Empire State,” will take place June 18 - 21 in Hamburg, NY, at the Erie County Fairgrounds. ERJAS is the second largest show of the National Junior Angus Shows. It rotates around the eastern U.S. annually to allow...

Multiple streams of income can bring financial success for any business owner. Agriculture is no different. Evolution is important if you want to “stay in the game.” However, a game plan is vital for those who wish to do so. Diversification can be driven by several factors, says Penn State Extension...

The largest rodent in North America is the beaver. It lives in nearly all 50 states, and it’s the official mammal of New York State. Their strong jaws allow them to decimate trees quickly, and just one animal can chew down several hundred trees every year. Beaver dams flood farmland, timber and road...

Fertilizer burn is seedling injury caused by high concentrations of salt, nitrogen or ammonia in fertilizer applied too close to the seed or in-furrow. This causes dehydration, yellowing, stunted growth and delayed maturity. Nature boasts two ways for getting rid of surplus moisture. The most common...

Many dairy cows go on to a second career as beef, and it’s the responsibility of everyone on the farm to care for them properly until they leave the farm. Veterinarian Dr. Julia Herman, who consults on animal health for the National Cattleman’s Beef Association (NCBA), says dairy farms have a lot to...

For many small processors, getting beef officially graded can be a challenge. USDA’s Agricultural Marketing Service (AMS) has developed a Remote Beef Grading Program (RGP) that is removing much of that burden by allowing plants to submit carcass information digitally rather than relying on in‑person...

It’s been a hard winter so far, with lots of snow and frigid temperatures. We’ve seen many days of wind chills well below zero, and so having a few days in the 30s is always a welcome respite! However, there is still more winter to come – and it’s a good time to utilize any break in the weather to p...

According to Steve Culman, Ph.D., soil scientist at Ohio State, cation exchange capacity (CEC) is a fundamental soil property used to predict plant nutrient availability and retention in the soil. It is the potential of available nutrient supply, not a direct measurement of available nutrients. Soil...

"I like spreadsheets a lot,” said Zach Mangione of Cross Farm . The farm is a certified organic, pasture-based livestock enterprise raising broilers, turkeys and pigs in Vermont’s Northeast Kingdom. Cross Farm is certified by Vermont Organic Farmers (VOF), a third-party organic certifier. VOF Certif...