Farmers First
Posted on July 2, 2025
Hello, farm family! I’ve been thinking about the concept of “resistance” lately. Often, resistance has a negative connotation, such as when adolescents resist parental authority. Although resistance is inherently difficult, it can be one of your most powerful tools. Think about the plants you grow. ...
News
jkarkwren 
Posted on July 2, 2025
A Central New York fixture since the 1960s – both at their previous long-time location in Palatine Bridge and at their current offices in Canajoharie – Lee Newspapers Inc. shows no signs of letting off the gas pedal. Publishers of the regional commercial agricultural weekly Country Folks , the month...
Crop Comments
jkarkwren 
Posted on July 2, 2025
That’s the title of Tom Kilcer’s June 2025 monthly newsletter, available at advancedagsys.com . Kilcer is a Certified Crop Advisor who served for 28 years as a field crops agent working for the Extension service in Columbia County, NY. He then managed the Cornell agronomy research farm in Valatie, N...
Crop Comments
jkarkwren 
Posted on June 25, 2025
That’s title of the article written by Heidi Roth that appeared June 16 on the Offrange website . The introductory paragraph reads, “In the Pacific Northwest, a region of the country known for abundant rainfall, decades of droughts and resource battles are forcing farmers to learn about ‘dry farming...
News
Kelsi Devolve 
Posted on June 18, 2025
It is never too early to start planning for retirement, especially for Millennial farmers who have some success under their belts in the industry but still have plenty of years until retirement approaches. Michael Robertson, NY FarmNet farm business specialist, gave tips for retirement planning to M...
News
Enrico Villamaino 
Posted on June 18, 2025
At the bustling 2025 International Dairy, Deli & Bakery Association (IDDBA) conference in New Orleans, industry insiders gathered to glean insights from Jonna Parker, principal and fresh foods client insights group industry expert with Circana . With a keen eye on consumer behavior and a pulse on pu...
News
Sonja Heyck-Merlin 
Posted on June 18, 2025
At a Dairy Grazing Apprenticeship virtual roundtable, Dan Gard, district sales manager at S&W Seed Co., recounted a heartbreaking childhood story related to prussic acid poisoning. Prussic acid is also called hydrocyanic acid or cyanide. Gard was 9, and it was his first year participating in 4-H. Th...
News
Courtney Llewellyn 
Posted on June 18, 2025
Can your bull be too fat to make babies? That was one topic talked about at this year’s CattleCon . Discussing bull reproductive health were Saulo Menegatti Zoca, DVM, Extension beef cattle specialist in reproductive management with University of Tennessee’s Institute of Agriculture, and Pedro L.P. ...
News
Sally Colby 
Posted on June 18, 2025
Alpha-gal symptoms & the mammalian connection Sharon Forsyth, founder of Alpha-gal Alliance, wants people dealing with alpha-gal syndrome (AGS), also known as the “red meat allergy,” to have all the information they need to help manage symptoms. AGS is an allergy to mammal meat and mammal products r...
Country Folks, News
by Sally Colby 
December 3, 2025
There are several primary goals for a profitable beef cow/calf herd – the majority of herd females should achieve viable pregnancies and calves are bo...
Country Folks, News
by Deborah Jeanne Sergeant 
December 3, 2025
Improving both profits and animal welfare was the theme of “Farm 5.0 and the Future of Dairy Care,” a webinar recently presented by Beverly Hampton Ph...
Country Folks, News
by Courtney Llewellyn 
December 3, 2025
It’s no secret that sugar maples are the preferred variety of trees for sugarmakers. But in the interest of making the most of what’s already growing ...
Country Folks, News
by Laura Rodley 
December 3, 2025
Axel Linde of Lindenhof Farm in Kirkwood, PA, wears a sweatshirt embroidered with the words “Turkey Whisperer” when he sets up the market table where ...
