News
Posted on March 28, 2014
Thriving farmers markets have loyal customers and great vendors. The customers spend money, return regularly and bring friends. Successful vendors bring great products, friendly smiles and the right pricing, week after week. During a Farmers Market Manager Conference held in Rhode Island, a brainsto...
News
Emily Enger 
Posted on March 28, 2014
When Jason and Amy Ladd received a phone call from a young stranger who confessed his friend had stolen from their business, they were floored. The Ladd’s own Lucky Ladd Farms, a petting farm in Eagleville, TN. The alleged robber was their 19 year-old employee who, in the nature of the young and inv...
News
Steve Wagner 
Posted on March 28, 2014
Dr. Ernest Hovingh describes himself as ‘a James Herriot kind of man.’ Herriot was a veterinarian in the UK’s Yorkshire Dales who wrote a series of bestselling books about his practice nearly 40 years ago. Dairy cows are where Hovingh has spent the past 20 years of his life. “But,” he explains, “I a...
News
Tamara Scully 
Posted on March 28, 2014
Western Pennsylvania’s Windy Ridge Dairy is, in many ways, a typical small dairy farm. But in just as many ways, it isn’t. Lindsay Fischer, along with her mother Chris Fischer, milk 40 head of registered Jersey cows at the family’s dairy, just north of Pittsburgh. Her father Steve, along with her br...
News
Sally Colby 
Posted on March 28, 2014
Beau Ramsburg and his wife Cat have been farming for about seven years in rural Adams County, PA, raising broilers and heritage breed pork. They own a small farm property, rent an additional 40 acres, and in June of 2013, they purchased a 38-acre farm. “We want to expand our farm operation,” said Ra...
News
Steven E Smith 
Posted on March 28, 2014
By Sept. 1, the U.S. dairy industry should have an entirely new USDA dairy policy in place. Once the new program rules of the Agricultural Act of 2014 are in place, gone will be decades old milk price support programs, the Dairy Exports Incentive Program and the limited MILC program. Without the wei...
News
Sanne Kure-Jensen 
Posted on March 21, 2014
Cover crops are gaining popularity as a way to improve soils, drought resistance and cash crop yields. Grasses, legumes and forbs can be used as cover crops. To protect crop insurance eligibility, farmers must understand and carefully follow the NRCS Cover Crop Termination Guidelines including the t...
News
Karl H. Kazaks 
Posted on March 21, 2014
The Virginia Forage and Grassland Council held its annual series of winter meetings at four locations: Blackstone, Wytheville, Weyers Cave, and Brandy Station. The Wytheville event was even more well-attended than it had been in previous years, with over 200 people from Lebanon to Floyd present to l...
News
Steve Wagner 
Posted on March 21, 2014
Dr. Greg Martin has had training in emergency preparedness, has taken FEMA classes, and periodically trains and updates himself on animal rescues. He imparted some of what he has experienced to a full room interested participants at the Penn-Ag 2014 Pork Expo and Poultry Progress Day at the Shady Ma...
Country Folks
by Troy Bishopp 
April 29, 2026
CHAZY, NY – “Sometimes reality is too complex. Stories give it form.” – Jean Luc Godard When a grazing planning workshop gets mentioned, there’s usual...
Country Folks
by Deborah Jeanne Sergeant 
April 29, 2026
Getting a jump on pests can help improve your chances warding off a major infestation. Chloe Yi-Luo Cho, Ph.D. candidate in entomology at Cornell, pre...
Country Folks
by Kelsi Devolve 
April 29, 2026
Taika von Königslöw, assistant Professor at Cornell University’s College of Veterinary Medicine, spoke at the 2026 New Hampshire Dairy Management Conf...
Country Folks
by Deborah Jeanne Sergeant 
April 29, 2026
A motivational speaker may not seem a typical choice for a speaker at a farm conference, but the Northeast Dairy Management Conference, presented by P...
