Part 2: Preventing cyberthreats The internet was first hailed as a tool for open information and operability. No one suspected the potential for nefarious activity. Now everything is accessible, which allows bad actors to infiltrate farms and other businesses. Too often, dairy farms are cybercrime t...

Crop diseases reduce yield, but with the right planning, farmers can lessen their effect and realize the full potential of their crops. Jordan Bassler, agronomy leader at Seed Consultants in Washington Courthouse, Ohio, presented at the recent A.N. Martin Open House. “Red crown rot is big in soybean...

Hello, farm family! After a tumultuous winter, spring is finally here, even though the weather seems to be having a hard time getting the message. Farmers are not fooled by unseasonable chills, however. If you’re anything like the farmers I know, you’re already moving full speed ahead: filling up gr...

As I’m writing this column in late April’s pre-dawn, it appears that spring has not quite grabbed the climate reins from winter. Autmn-planted winter annuals are looking pretty good – crops like wheat, rye, triticale, barley and speltz. But perennial crops are taking their sweet time breaking dorman...

Taika von Königslöw, assistant Professor at Cornell University’s College of Veterinary Medicine, spoke at the 2026 New Hampshire Dairy Management Conference, explaining the complexities of calf health and management. Calves are extremely vulnerable within their first few days of life, but it’s essen...

A motivational speaker may not seem a typical choice for a speaker at a farm conference, but the Northeast Dairy Management Conference, presented by PRO-DAIRY and the Northeast Dairy Producers Association, welcomed Matt Booth of Mattitude from Dubuque, Iowa, to speak about one’s outlook effecting po...

The U.S. plants significantly less acreage of this summer annual than it did a century ago. Buckwheat was once a much more widespread crop before the late Industrial Revolution introduced new technologies. The center-point of such technologies were fertilizers based on chemical ingredients which inc...

According to Alyssa Dietrich Warner, it’s commonly recommended to feed a newborn calf a minimum of four liters of colostrum at the first feeding. Some dairy farmers choose to feed more than this. This is a way to achieve excellent transfer of passive immunity (TPI), regardless of colostrum quality. ...

As a matter of economy, Francisco Leal Yepes, DVM, Ph.D., and assistant professor of ambulatory and production medicine in Cornell’s College of Veterinary Medicine, believes more farmers need to raise their own replacements and pay more attention to their herd’s health. “Heifer supplies are at their...