News
Posted on September 13, 2022
As if farmers didn’t have enough to worry about these days, Dutch, Sri Lankan, Spanish, Irish, New Zealander and French farmers are staging heated protests over their governments’ proposed “climate tyranny” action plans. The demonstrations are fueling scrutiny from North American farmers, “as only a...
News
Courtney Llewellyn 
Posted on September 13, 2022
“Think about the things that keep you up at night,” said Rob Leeds, Ohio State University Extension educator. “Do you have a plan?” That’s how Leeds, along with fellow OSU Extension Educator Eric Barrett, kicked off their presentation on farm emergency preparedness at this year’s NAFDMA Conference. ...
News
Sally Colby 
Posted on September 6, 2022
Although farmers will still have access to the antibiotics necessary for animal health, all antibiotics will soon be available only through a veterinarian or veterinary prescription. One of the reasons for the new restriction, which is set to take effect in June 2023, is the growing issue of antibio...
News
Troy Bishopp 
Posted on September 6, 2022
A heaping bathtub full of fresh grass (around 200 pounds) is a great visual to demonstrate how much a 1,200-pound dairy cow needs to eat to produce 100% organic grass milk for Organic Valley’s CROPP Cooperative branded program. According to Silvia Abel-Caines, DVM, Ph.D., and staff ruminant nutritio...
News
Enrico Villamaino 
Posted on September 6, 2022
With the current war in Ukraine placing a substantial strain on the world’s existing grain supply, it is more important than ever to ensure that farmers avoid stock losses. Greg Trame, director of technology sales for GSI Grain Systems, spoke with Country Folks about grain spoilage. Can you tell us ...
News
Sally Colby 
Posted on September 6, 2022
Many people associate the word tick with Lyme disease. Dr. Michael Yabsley, professor of Wildlife Disease Ecology at the University of Georgia, explained that in addition to the black-legged tick that transmits Lyme, other ticks are important in both veterinary and human medicine. “Worldwide, ticks ...
News
Judy Van Put 
Posted on September 6, 2022
Recently we had occasion to pass by the office of our former veterinarian, long retired, and were reminded of a conversation we had regarding a horse from my childhood. I’ve always had a passion for horses, and despite being born and raised in the country to parents who were lifelong “city” people a...
News
Enrico Villamaino 
Posted on August 30, 2022
Soybean cyst nematode (SCN) is one of the most damaging soybean pathogens in the U.S. If left unaddressed, it can be devastating to crop yields. Dr. Sam Markell, plant pathologist and interim assistant director of the Department of Agricultural and Natural Resources at North Dakota State University,...
News
Sally Colby 
Posted on August 30, 2022
For many rural and suburban youth, working on a farm is their first paid employment. Attorney Michael Harrington, Ford Harrison Law, said farms hiring teen workers should be aware of three main considerations that apply to employing minors. “Do you need certain working papers they get typically from...
Country Folks
by Laura Rodley 
May 13, 2026
Ben Nottermann of Snug Valley Farm in East Hardwick, VT, raises and sells grass-fed beef, meat from Duroc pigs and lamb, supplying local restaurants, ...
Country Folks
by Sally Colby 
May 13, 2026
If a liquid manure system eliminated agitation, saved fuel, increased manure value and created safer working conditions by eliminating deadly gases, w...
Country Folks
by Deborah Jeanne Sergeant 
May 13, 2026
Is your farm just surviving or thriving? Chris Wilson, business manager at Wilson Family Organic Farms , pondered that question when he began working ...
Country Folks
by Sonja Heyck-Merlin 
May 13, 2026
Benjamin Clark, a former employee on a large Montana organic grain farm, now an organic farm inspector, provided perspective on organic grain certific...
