News
Posted on March 22, 2022
What can you do in the future to ensure your heifers have maximum production? There are many factors involved. A very simplified approach would involve the genetic makeup of the calf and the environment which they are provided. The genetics of an animal do not change; however, expressions of genes c...
News
Lee Newspapers 
Posted on March 15, 2022
New for this year’s Empire Farm Days will be the Farmer Olympics! There will be at least three events, divided up by age class, for farmers and other attendees to compete in. Sponsored by Country Culture , the online country lifestyle media source, the events featured are a bale toss, a sledgehammer...
News
Sally Colby 
Posted on March 15, 2022
Ag employers know it’s difficult to find and retain good workers. John Shutske, professor and Extension specialist at University of Wisconsin-Madison, said employees are paying more attention to safety and health. Retaining good workers is directly related to having a solid safety program in place, ...
News
Deborah Jeanne Sergeant 
Posted on March 15, 2022
It doesn’t matter if you raise the best quality meat around if you lack the market to sell it. That quandary was addressed by “Finding a Niche Market for Your Meat,” a session presented by Samer and Diane Saleh of Halal Pastures at the recent NOFA-NY conference. The owners of Halal Pastures in Rock ...
News
Courtney Llewellyn 
Posted on March 15, 2022
It’s more than likely that feed costs will continue to rise in 2022, and if the past few growing seasons are anything to work off of, baling quality hay won’t always be an option. Fortunately, beef cattle, like humans, can adapt to different foods to get what they need. In their “Beef: Beyond the Ba...
News
Deborah Jeanne Sergeant 
Posted on March 15, 2022
A farmer’s viewpoint on wildlife depends upon how the farmer uses the land. If it’s for growing crops, wildlife is likely not welcomed; however, some farmers harvest game from their land and offer others opportunities for hunting, so attracting the right wildlife is important. MidAtlantic Women in A...
News
Courtney Llewellyn 
Posted on March 14, 2022
At the Commodity Classic’s General Session the morning of March 11, U.S. Ag Secretary Tom Vilsack focused on the positives – and what American farmers can do to remain positive. He opened his speech by talking about a recent phone call he had with Roman Leshchenko, Ukraine’s Minister of Agrarian Pol...
News
Sally Colby 
Posted on March 8, 2022
Third-generation farmer Jon McDonald and his family have a mixed farming operation in Rock Bridge Baths, VA, where they raise cattle, turkeys and field crops. The cattle enterprise of Triple J Farm includes 275 Angus and Simmental brood cows. Most of the herd, about 175, calve in spring and the rest...
News
Judy Van Put 
Posted on March 8, 2022
For some horse keepers, a horse trailer is a necessary component of horse ownership, especially if you show your horse or if your local riding options are limited. But for others, like those who are purchasing their first horse, the thought of having their own trailer is a luxury. As it will be a ma...
Country Folks
by Laura Rodley 
May 13, 2026
Ben Nottermann of Snug Valley Farm in East Hardwick, VT, raises and sells grass-fed beef, meat from Duroc pigs and lamb, supplying local restaurants, ...
Country Folks
by Sally Colby 
May 13, 2026
If a liquid manure system eliminated agitation, saved fuel, increased manure value and created safer working conditions by eliminating deadly gases, w...
Country Folks
by Deborah Jeanne Sergeant 
May 13, 2026
Is your farm just surviving or thriving? Chris Wilson, business manager at Wilson Family Organic Farms , pondered that question when he began working ...
Country Folks
by Sonja Heyck-Merlin 
May 13, 2026
Benjamin Clark, a former employee on a large Montana organic grain farm, now an organic farm inspector, provided perspective on organic grain certific...
