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Grazing planning toward what you want
Country Folks
Grazing planning toward what you want
Posted on March 11, 2026
Are you ready for the 2026 grazing season to be a game changer? Are you getting all you can from your pastures and meeting your goals? Do you want to add more grazing days, profit and pleasure from your management? Curious about using a grazing chart and hearing from grazing practitioners? If you an...
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More than clean boots
Country Folks
More than clean boots
by Sally Colby 
Posted on March 11, 2026
With all eyes still on avian influenza, it’s easy to forget about another disease that’s inching closer to the U.S. Nearly everyone who raises pigs should be familiar with the possibility of African swine fever (ASF) eventually arriving in the U.S. With approved biosecurity measures in place, produc...
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Corn stunt vectored by leafhopper
Country Folks
Corn stunt vectored by leafhopper
by Deborah Jeanne Sergeant 
Posted on March 11, 2026
If you’ve noticed what first appears like deer damage in your corn that causes the plant to turn reddish-purple, you might have corn stunt. Mike Stanyard, representing CCE’s Northwest New York Dairy, Livestock & Field Crops Program, presented on corn stunt at the recent Corn Congress hosted by Corne...
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Crop Comments: Hi-Mag Mud Predetermines Major Medieval Military Outcome
Country Folks, Crop Comments
Crop Comments: Hi-Mag Mud Predetermines Major Medieval Military Outcome
Crop Comments
Crop Comments A12 
Posted on March 11, 2026
I have begun rewatching the TV series “Band of Brothers.” The series’ title comes from William Shakespeare’s “Henry V.” There’s an underlying agricultural theme to the English bard’s play. That theme supports the military overtones of a 15th century battle that occurred Oct. 25, 1415. That military ...
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One little piggy
Country Folks
One little piggy
by Sally Colby 
Posted on March 4, 2026
As African swine fever (ASF) inches closer to the U.S., many countries are already dealing with the devastating disease that can shut down both large and small pig producers. For countries like the U.S. that are currently free of ASF, all it will take is a single pig, wild or domestic, to initiate t...
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Mass. Blue Ribbon Calf Sale coming soon
Country Folks
Mass. Blue Ribbon Calf Sale coming soon
by Maddy Poitras 
Posted on March 4, 2026
I am Maddy Poitras, an active Junior member in the seven major dairy breeds associations. Every year the event I most look forward to, which starts the show season, is the Massachusetts Blue Ribbon Calf Sale. I’ve been going to the sale every year and working it for the last five years. Working the ...
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{"country-folks-new-england":"Country Folks New England"}{"country-folks":"Country Folks", "country-folks-eastern-new-york":"Country Folks-Eastern New York", "country-folks-new-england":"Country Folks-New England"}
Put a pork in it: How to repurpose your barn for a non-dairy enterprise
News
Put a pork in it: How to repurpose your barn for a non-dairy enterprise
Courtney Llewellyn 
Posted on March 4, 2026
Stepping out of the dairy business doesn’t mean your barn has to sit idle. In the “From Dairy to Pork: Barn Conversion in Action” video series on YouTube, the New York Pork Producers teamed up with Strategic Planning Specialist Tim Terry of Cornell University’s Pro‑Dairy program to show how former d...
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Planning through breeding
Country Folks
Planning through breeding
by Deborah Jeanne Sergeant 
Posted on March 4, 2026
The dams you breed today will influence the herd you own in the future. Daryl Nydam, DVM, Ph.D., and Julie Adamchick, DVM, Ph.D., presented “Breeding Today for the Herd You Want Tomorrow: Tools to Support Semen Choice Tradeoffs” as a webinar in Cornell’s College of Veterinary Medicine’s “Boots in th...
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Management matters when fighting IAV
Country Folks
Management matters when fighting IAV
by Enrico Villamaino 
Posted on March 4, 2026
Influenza A virus continues to challenge pork production. It mutates. It reassorts. It exploits management gaps and thrives on opportunity. New field data now show that everyday barn level decisions directly influence how genetically diverse and complex this virus becomes inside a herd. The data cit...
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{"country-folks-eastern":"Country Folks Eastern"}{"country-folks":"Country Folks", "country-folks-eastern-new-york":"Country Folks-Eastern New York", "country-folks-mid-atlantic":"Country Folks-Mid Atlantic", "country-folks-new-england":"Country Folks-New England", "country-folks-western-new-york":"Country Folks-Western New York"}
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What separates the best organic dairy farms from the rest
Country Folks, Dairy
What separates the best organic dairy farms from the rest
by Sonja Heyck-Merlin 
June 17, 2026
“We want to identify what are the top management practices that explain the best milk quality in organic dairy farms,” said Carlos Nino de Guzman, a d...
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Milk component strategies
Country Folks, Dairy
Milk component strategies
by Deborah Jeanne Sergeant ommercial dairy herds are increasing both 
June 17, 2026
Commercial dairy herds are increasing both in profitable milk components and in overall yields. Does this mean cows should be challenged with more nut...
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The middle of the supply chain: How food hubs are strengthening New England’s local food system
Country Folks
The middle of the supply chain: How food hubs are strengthening New England’s local food system
by Sonja Heyck-Merlin 
June 17, 2026
“The famous quote about food hubs is when you’ve seen one food hub, you’ve seen one food hub. They’re like snowflakes,” said Katelyn Porter of the New...
{"country-folks-new-england":"Country Folks New England"}{"country-folks":"Country Folks", "country-folks-new-england":"Country Folks-New England"}
Taking care of business
Country Folks, Dairy
Taking care of business
by Sally Colby 
June 17, 2026
Mary, Javier and Lorrie handle moving cows and milking at Cool Beans Dairy. Mary attaches milking units immediately after wiping udders dry while Javi...
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