Country Folks
Crop Comments
Posted on November 25, 2025
The fertilizer market, both nationally and internationally, has been anything but boring since the new administration took over Washington 10 months ago. I keep my eyes on the seesaw economic behavior of fertilizer ingredients more than most people do. Expecting that change might be brewing in the c...
Country Folks
by Laura Rodley 
Posted on November 25, 2025
For Thanksgiving, Nick Martielli raises and sells certified organic turkeys that are free-range on certied organic fields. The fields are certified by NOFA-NY. His flock of 200 turkeys are fed certified organic grain from Keystone Mills of Romulus, NY. He’s had annual standing orders since he starte...
Country Folks
by Sonja Heyck-Merlin 
Posted on November 25, 2025
Allison Wilton is a market analyst for the National Milk Producers Federation and U.S. Dairy Export Council . In a recent episode of the “ Cow Convos ” podcast, Wilton discussed the current state of the dairy industry in the U.S. and New York State. The monthly podcast is hosted by Kaitlyn Lutz and ...
News
Courtney Llewellyn 
Posted on November 19, 2025
After being in practice for more than 40 years, Dr. Pam Ruegg, DVM, Michigan State University, has seen many changes not only in how mastitis is detected, but how it’s treated. “What I’m seeing around the U.S. is a lapse in people using DHIA individual cow data, fewer people doing foremilking and re...
News
Courtney Llewellyn 
Posted on November 19, 2025
As water grows scarcer and feed costs climb higher, dairy producers are turning their attention to an old crop with new potential. Sorghum, once seen as a secondary silage source, is moving to the forefront of forage innovation. In “Profit‑Focused Feeding: Sorghum’s Value in Dairy Nutrition,” a rece...
News
Courtney Llewellyn 
Posted on November 19, 2025
A paper published in May 2025 in “Microbiology Spectrum” examined the practice of applying beneficial biofilms to calf hutches. To the authors’ knowledge, it was the first study to evaluate the use of beneficial biofilms in individual pre-weaned calf housing. One of the authors, Sarah Morrison, a re...
News
Courtney Llewellyn 
Posted on November 19, 2025
In a recent presentation, Brook Duer, staff attorney, Penn State Center for Agricultural & Shale Law , shared information on H.R. 1 (the One Big Beautiful Bill Act). The legislation enacted on July 4, 2025 created a reconciliation bill that made appropriations to select agencies and programs. Title ...
News
Courtney Llewellyn 
Posted on November 19, 2025
We are now seeing the end of autumn’s beautiful foliage, with the chill of winter winds reminding us of the cold weather to come. And we’re all getting ready to mark off that checklist of “to-dos” before winter sets in. Safety – Here in the Catskill Mountains of New York, we are at the end of the ea...
Crop Comments
Courtney Llewellyn 
Posted on November 19, 2025
An article titled “Attack of the Superweeds” was written by H. Claire Brown in the New York Times four years ago. The sub-heading read “Herbicides are losing the war…and agriculture might never be the same again.” Brown began by explaining the concept of superweeds: “Weeds that have evolved characte...
Country Folks
by Laura Rodley 
May 13, 2026
Ben Nottermann of Snug Valley Farm in East Hardwick, VT, raises and sells grass-fed beef, meat from Duroc pigs and lamb, supplying local restaurants, ...
Country Folks
by Sally Colby 
May 13, 2026
If a liquid manure system eliminated agitation, saved fuel, increased manure value and created safer working conditions by eliminating deadly gases, w...
Country Folks
by Deborah Jeanne Sergeant 
May 13, 2026
Is your farm just surviving or thriving? Chris Wilson, business manager at Wilson Family Organic Farms , pondered that question when he began working ...
Country Folks
by Sonja Heyck-Merlin 
May 13, 2026
Benjamin Clark, a former employee on a large Montana organic grain farm, now an organic farm inspector, provided perspective on organic grain certific...
